We are fortunate to work with some world-class organisations. Do take a look at a sample of our catering consultancy projects.
Arnos Vale is located in the heart of Bristol and set within 45 acres of stunning green woodland ecosystem and a range of stunning venues
The Horniman Museum & Gardens, located in South London’s Forest Hill, first opened in Victorian times.
Montfort Catering Consultants have recently supported the Brunel Museum with an options appraisal and recommendations for a proposed café, part of the Brunel Museum Reinvented project.
Chester Zoo is one of the world’s top zoos, and the UK’s number one wildlife attraction.
Montfort Catering Consultants have provided catering consultancy advice and support to the Black Country Living Museum for their exciting Forging Ahead capital development project.
Montfort Catering Consultants undertook a catering review and supported with Salisbury Museum’s Round 2 National Lottery Heritage Fund (NLHF) application
Frasers Property own, develop and manage property. Their UK portfolio includes a wide range of residential and commercial developments.
Sotheby’s is located in the heart of London’s Mayfair district on New Bond Street.
Montfort Catering Consultants were approached by Aspire and asked to undertake a detailed food and beverage feasibility study.
Brockhole on Windermere is owned and managed by The Lake District National Park Authority, England’s largest National Park.
Limelight is Trafford Housing Trust’s flagship, £22m, community health and wellbeing hub in the culturally diverse area of Old Trafford.
Montfort Catering Consultants have recently undertaken a catering review and options appraisal for Truro Cathedral as part of a programme of works funded by the Cultural Recovery Fund.
Founded in 1826, the Zoological Society of London (ZSL) is an international scientific, conservation and educational charity.
We worked with and advised the Cathedral on a detailed review of their in-house catering operations along with providing recommendations to optimise its potential.
Montfort Catering Consultants has supported Ludlow Assembly Rooms with a contemporary catering tender approach and exercise, resulting in the appointment of a well respected local ‘food hero’ / catering operator to manage their new cafe.
Montfort Catering Consultants supported Landmark Forest Adventure Park with the planning and development of their visitor catering to ensure that as visitor numbers continue to increase, their visitor cafes, restaurants and kiosks are able to support an excellent visitor experience and appropriate commercial return.
Montfort Catering Consultants were appointed to undertake a detailed operational and financial review to develop and realign the Café Bar concept and offer to audiences’ and participants’ needs as well as attracting additional alternative ‘destination’ based customers.
Montfort Catering Consultants have supported Hatfield House with a food & beverage critical analysis and options appraisal.
The theatre, hailed by The Independent as “the most beautifully located and friendly theatre in Britain”, opened in 1999.
Montfort Catering Consultants have recently been working with Ambassador Theatre Group, undertaking a strategic, operational and a financial review.
Montfort Catering Consultants have been supporting The Salvation Army undertake a café feasibility study to determine the future requirements for the café and wider catering facilities within their new UK Territorial Headquarters .
We undertook an operational, financial and contractual review of the catering at Southwell Minster, along with providing detailed recommendations to optimise its potential.
Llechwedd Slate Caverns is a visitor attraction near Blaenau Ffestiniog Gwynedd, Wales.
York Theatre Royal has been producing great drama in the beautiful City of York for over 250 years and is one of the country’s leading producing theatres.
Catering consultancy services and advice has included developing a venue catering scoping document and full support to appoint a catering partner.
Montfort Catering Consultants have been working with University of Greenwich and providing catering consultancy advice to them since 2016.
Montfort Catering Consultants have been working with an East Midlands County Council reviewing their in-house workplace catering operation.
Montfort Consultants have worked with the Halle, determining the future conceptual style and operating parameters for the new café bar
Hampshire County Council Countryside Service owns catering premises at five Country Parks and one National Nature Reserve.
Ledbury Civic Society secured a social investment business grant for a feasibility study into the asset transfer of a number of major high profile buildings in Ledbury
We have supported Burges Salmon with specialist foodservice advice since 2012.
Set in elegant 18th century almshouses, Grade I listed, with a contemporary wing surrounded by attractive award winning gardens.
We initially supported this large and rapidly expanding company with their first foray into providing an on-site workplace catering facility.
Montfort Catering Consultants supported Goldmiths University of London with the recruitment and appointment of a Head of Residences, Catering & Conferencing.
Montfort Catering Consultants were appointed to review catering at each the five strategic locations along with reviewing the Tender Scope.
Montfort Catering Consultants initially undertook an operational and financial review of the cafes, kiosks and catering at Heaton Park. This review was followed by supporting with a catering tender for catering within the park.
Montfort Catering Consultants have worked with Milestones Museum since September 2019, providing specialist operational, financial and design support to transform the existing café and visitor catering experience.
Montfort Catering Consultants have been working with Park Theatre, undertaking a review of their Café Bar and wider food and beverage offer.
The Sill is the UK’s first National Landscape Discovery Centre and the result of an innovative partnership between Northumberland National Park Authority and YHA (England and Wales).
Montfort Catering Consultants have supported 270 Climbing Park with a food and beverage feasibility study; development of conceptual and operating parameters; business planning advice; management options as well as design advice and support for the café and wider F&B facilities.
Montfort Catering Consultants have been working with Scottish Opera, undertaking a review of their café, catering and bars at Theatre Royal.
Montfort Catering Consultants developed a scope of services and supported Hiscox with the planning and development.
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